Can you use a dutch oven on a blackstone griddle

A: You can use any kind of metal pan directly on the griddle top. Most things you can cook in a cast iron will work direct ly on the griddle top, no skillet needed. We recommend using pots or pans on the griddle when you need to cook things that need a confined space like syrup.

Stay connected with us:YouTube: https://www.youtube.com/c/BlackstoneGriddles?sub_confirmation=1Facebook: https://www.facebook.com/blackstoneproductsInstagram...When it comes to high-quality cookware, Le Creuset is a renowned name that has been trusted by both professional chefs and home cooks for decades. One of their most popular product...The campaign against Big Tech continues in China, where Ant will likely have to carve out its consumer-loans business....BX Blackstone Group (BX) , the world's largest private-equi...Oven Directions. Place pork tenderloin and marinade into a zip-lock bag and store in the fridge overnight. Preheat the oven to 350F. Line a cooking sheet with aluminum foil. Season the pork tenderloin with salt and black pepper. Cook for 25 minutes. Or until the internal temperature is 145F.Converting a Blackstone griddle to natural gas typically costs between $150 and $300. This includes the cost of a new natural gas conversion kit, as well as any necessary parts or labor. The price may vary depending on the make and model of your griddle, as well as the complexity of the conversion process.Make sure your griddle is completely dry before turning on your burners. For griddles with specific temperature settings, turn the knob to 350 °F (177 °C). 4. Spread 2 to 3 tablespoons (30 to 44 mL) of oil over the griddle surface. Adding oil creates a natural non-stick surface and adds some flavor to your food.Preheat the Oven: Start by preheating your oven to a temperature of 350°F (or the temperature specified by the manufacturer) for about 10 to 15 minutes. This will ensure that the griddle gets heated evenly. Apply Oil: Once the oven is preheated, apply a layer of oil to the entire surface of the griddle, including the sides and corners. You can use a neutral cooking oil with a high smoke point ...

Add 2-3 tablespoons of oil to your griddle and using a dish towel or a handful of paper towel, rub the oil onto every inch of the griddle surface to create a thin layer (sides and back too.; Turn up the heat on all burners. Keep the temperature high until the oil starts smoking; The griddle will discolor.The Blackstone Griddle Seasoning and Cast Iron Conditioner is exactly what you need to make sure your griddle and cast iron are well-seasoned and protected. This two-in-one product offers results you can trust to get your griddle ready for use, or help maintain your current seasoning to prevent sticking and rust. Made.I love grilling. I love cooking on my Blackstone griddle, and I love cooking with a cast iron skillet. But a few years back I bought a Lodge Dutch Oven, and I am ashamed to say that I have never used it. Now mind you, Stephanie makes excellent food in the Dutch Oven–including some of the best chili I have ever had in my life, but I have …Place the grill grates on the griddle: Carefully place the grill grates on your preheated Blackstone griddle. Make sure they are level and positioned correctly. Cook your food: Place your food on the grill grates and cook as you normally would on a grill. Flip your food as needed to ensure even cooking.I've been cooking on Blackstone Griddles for 7 years now. From day 1 until today, the #1 question continues to be, "How do I season the griddle?" I've done...They can be used on griddles, grills, and stove tops. Cast iron will preform at it's best when it is heated and cooled progressively. Before you start cooking, wait a few minutes for …

I love cooking on my Blackstone griddle, and I love cooking with a cast iron skillet. But a few years back I bought a Lodge Dutch Oven, and I am ashamed to say that I have never used it. Now mind you, Stephanie makes excellent food in the Dutch Oven-including some of the best chili I have ever had in my life, but I have never picked it up myself.Jul 25, 2020 · Nothing better than biscuits and sausage gravy, except on the Blackstone cooking outside! Biscuits on the Blackstone is becoming a favorite around here. So easy and they come out great. Just keep the heat low around 275°. Biscuits – Note I spray the sheet pan with some oil spray. Lay on the pan and place in the fridge overnight to thaw before. When cooking on a griddle, having a well-seasoned surface leads to the best and tastiest results. There are plenty of excellent options for seasoning a Blackstone griddle, including canola oil, vegetable oil, flaxseed oil, avocado oil, coconut oil, grapeseed oil, and my personal favorite, extra virgin olive oil.The short answer is yes, you can use olive oil on a Blackstone griddle. However, there are a few things to keep in mind when using it to ensure the best results. When using olive oil on a Blackstone griddle, it's important to consider the smoke point of the oil. Olive oil has a lower smoke point compared to other oils, which means it can burn ...The Blackstone 22 Tabletop Griddle is a great tool for outdoor cooking. It’s perfect for tailgating, camping, and backyard barbecues. With its large cooking surface and two adjusta...

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Instructions. Preheat your Blackstone to medium-low heat. Roll out the pizza dough into a large rectangle for stromboli, or two large circles if you are making calzones. Place a thin layer of sauce over the dough, leaving the edges free of sauce so they'll seal right. Put toppings of choice and cheese inside.Cook The Pizza. Once everything is set, lightly flour a pizza peel and then slide the pizza on it. Carefully transfer the pizza on Blackstone griddle by using a ladle to help it slide off. We find it best to put the pizza in the center of the griddle so the sides of the crust will not be the only parts that are crispy.A shorter pan or skillet is best. The taller the sides on your pan, the longer it will take your oil to heat up. But be sure that you can fill the pan or skillet ONLY about halfway full with oil and still have enough oil to deep fry. If you add too much oil, it may overflow onto your griddle when you add the food.Are you looking for a versatile and easy-to-use griddle for your outdoor cooking needs? The Blackstone 22 Tabletop Griddle is the perfect choice for you. This griddle is designed w...Step Two: Add the flour and the butter to a food processor. Pulse to turn into small crumbs. Step Three: Add the buttermilk to form the biscuit dough. Step Four: Put the dough onto waxed paper. Press it into a ¾-inch rectangle. Cut out two 10-inch circles. Step Five: Grease the griddle and put the dough circles on it.

Once your griddle has been heated up to at least 300°F (150°C), it's time to grab your sanding tools. The most common tool for sanding blackstone griddles is an 80-grit sandpaper, but you can also use a nylon scouring pad or wire brush if you prefer. Make sure to avoid tools with sharp edges, as these can damage the surface of your griddle.Buy in monthly payments with Affirm on orders over $50. Learn more. The Blackstone Natural Gas Conversion Kit with Orange Connection allows you to convert your Premium Built-In griddle to a natural gas griddle quickly and easily. Note: Not all Blackstone griddles can convert to natural gas. This conversion kit is built for our Premium Built-In ...Cutting on your Blackstone griddle won’t harm it, but it may leave thin cut lines on the seasoned finish. Do this enough times, and you’ll notice that those areas where you usually cut up food will be less nonstick than they were before. They’ll also be less protected from rust and other damage.Sep 7, 2022 · A: Start by pulling your steak out of the fridge about 30 minutes to an hour before you plan on cooking. Use a couple of paper towels to remove any excess moisture from the outside of the steak. Season heavily with salt and pepper. Heat your griddle to medium-high heat. 4.2. (146) $799.00. $999.00. Buy in monthly payments with Affirm on orders over $50. Learn more. With the Blackstone 36" Griddle With Air Fryer, you can do it all: bake, sear, roast, sauté, and AirFry. This one-of-a-kind griddle makes cooking the simplest of meals that much more satisfying. The 756 sq. inch cooking surface with independent ...For smaller carrots, medium heat (around 350°F) is suitable. Additionally, it's important to note that the cooking time will also vary depending on the size of your carrots. Generally, it takes around 10-15 minutes to cook large carrots and 5-10 minutes for smaller ones.Make sure your griddle is completely dry before turning on your burners. For griddles with specific temperature settings, turn the knob to 350 °F (177 °C). 4. Spread 2 to 3 tablespoons (30 to 44 mL) of oil over the griddle surface. Adding oil creates a natural non-stick surface and adds some flavor to your food.Join Jamie for some isolation cooking as he grills a pizza on the Blackstone Griddle!! Turns out amazing! DougPinetree Line Store:https://pinetree-line.myspr...Heat an oven to 500 degrees F. Use a paper towel to spread one to two tablespoons of vegetable oil to all surfaces of the griddle until it is black and shiny. There should be a thin coating of oil on every surface. Place a disposable pan in the oven on a lower rack to catch any oily drips. Place the oil-coated griddle in the hot oven. Bake for ...4.2. (146) $799.00. $999.00. Buy in monthly payments with Affirm on orders over $50. Learn more. With the Blackstone 36" Griddle With Air Fryer, you can do it all: bake, sear, roast, sauté, and AirFry. This one-of-a-kind griddle makes cooking the simplest of meals that much more satisfying. The 756 sq. inch cooking surface with independent ...Baking on the Blackstone Griddle - FAQ. Can you bake on a griddle? Yes, you can bake on the Blackstone Griddle. Use a dome lid to trap the heat around the item you are baking so that it works like an oven. Can you use a pan on a Blackstone griddle? Yes, you can use a pan on the Blackstone Griddle.

Avocado Oil. 520° F smoke point - (This is Chef Todd Toven's personal favorite) It is similar to olive oil but has a much higher smoking point. This oil is best for high heat cooking, searing, sautéing, etc. without having to worry about the oil breaking down and ruining your food. This oil will add a slight hint of avocado flavor to your ...

Step 3: Wash the Griddle. After wiping the griddle with soapy water, it's time to rinse all the suds out. Start by unloading the bucket and reloading it with hot or lukewarm water. With your new bucket beside the griddle, plunge a clean microfiber towel and rinse the top. Take care to remove all the soapy water.The answer to this question is both yes and no. You cannot deep fry directly on the griddle itself, as it is designed to prevent large amounts of oil from pooling up around the edge. However, you can deep fry on Blackstone griddles if you use a pan or a pot to do so. It is a great way to get the deep-fried flavor without having to invest in a ...It can also hold more food than standard pans. The best part is that you can use this pan on a griddle easily. However, you will have to preheat the pan to use it on a griddle. This may take 20 to 25 minutes, depending on the flame. Once your Dutch oven pan is preheated, you can transfer it to the griddle to start cooking.In conclusion, using aluminum foil on a Blackstone griddle is a convenient way to cook and protect your food. It helps distribute heat evenly, prevents sticking, and keeps your griddle clean. Preheat the griddle for at least 10 minutes when using aluminum foils to ensure it is hot enough. Also, choose a thick and heavy-duty foil that can ...First Step. The first step is to wash the griddle with water to make sure there isn’t anything on it from shipping. Once it’s clean, turn the heat on high until the surface changes color. Wipe a small amount of oil onto the surface. The trick is to use a very thin layer of oil on the entire surface.1. Turn on the heat: Heat the griddle with all burners set on high. Let the griddle heat until the metal top turns from a silver color to a brownish color, 10 to 15 minutes. It will likely brown more in the middle of the griddle and not around the edges; that’s fine. Once the color changes, turn the burners off.For smaller carrots, medium heat (around 350°F) is suitable. Additionally, it's important to note that the cooking time will also vary depending on the size of your carrots. Generally, it takes around 10-15 minutes to cook large carrots and 5-10 minutes for smaller ones.Mix in oil, torn basil, oregano, garlic, and salt to taste (see recipe below for instructions). You're now ready to go! 3. Cheese on first. After the bread has had a chance to cook a little - put the cheese on first. This will keep the sauce from making the bread soggy later on while giving you the same great flavor!What you need is an adapter hose that hooks directly to the "throwaway" connector on the griddle where you normally screw on a disposable bottle. That lets the Blackstone use it's regulator to bring the pressure down. The hose would look similar to below with the other end compatible with your propane outlet. Attached Thumbnails.Extend the lifetime of your griddle when you apply this Blackstone Griddle Seasoning and Cast Iron Conditioner. This product can provide the perfectly seasoned layer on your griddle before its first use and maintain your griddle top between uses. No matter your griddle seasoning process, this seasoning and conditioner can enhance your results ...

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This article discusses the harmful effects from swallowing or breathing in an oven cleaner. This article discusses the harmful effects from swallowing or breathing in an oven clean...Preheat the Blackstone Griddle on medium high heat and place the pizza stone on to the flat top. Divide the into the number of pizzas that you want to make. Shape the pizza dough into your desired thickness on a clean, dry surface sprinkled with flour. Once the pizza stone is hot, place the shaped crust onto the hot stone with a pizza peel.Description. Cook up to the size of a 15-inch pizza by converting a 22" Griddle into a pizza oven. With a heat retaining front door, and a patented two-stone technology it gives you a delicious and well-cooked pizza to enjoy with friends and family. Fits All 22" Griddles except for the following models: 1666. 1935.Combine oats, all-purpose flour, brown sugar, and ground cinnamon in a separate bowl. Cut in cold, diced, unsalted butter using a pastry cutter or your fingertips until the mixture resembles coarse crumbs. Add 1/2 of the apple filling to the bottom of a piece of foil. Then add about 1/2 of the cobbler topping.Cast Iron Skillet – With its ability to retain heat, I expected the cast iron pan to work the best for deep frying, and I was correct. It had the quickest preheat time and it did not have as much temperature loss after adding the cold foods. Round Metal Cake Pan – A large Wilton cake pan came in second place for deep frying on the griddle. Although it …Cutting on your Blackstone griddle won’t harm it, but it may leave thin cut lines on the seasoned finish. Do this enough times, and you’ll notice that those areas where you usually cut up food will be less nonstick than they were before. They’ll also be less protected from rust and other damage.Nov 26, 2023 · Yes, you can use a Dutch oven on a Blackstone griddle. A Dutch oven is a versatile cooking pot with thick walls and a tight-fitting lid, making it suitable for a wide range of cooking methods, including baking, roasting, and stewing. A shorter pan or skillet is best. The taller the sides on your pan, the longer it will take your oil to heat up. But be sure that you can fill the pan or skillet ONLY about halfway full with oil and still have enough oil to deep fry. If you add too much oil, it may overflow onto your griddle when you add the food.Instructions for cleaning a Blackstone Griddle: 1. In a bucket, combine a few squirts of dish soap and about a gallon of clean warm water. 2. With the Blackstone Griddle OFF, use the sponge and soapy water to gently wipe down the griddle top. Be sure to clean the sides of the top plate as well. 3.A griddle is a great piece of cooking equipment to have in the kitchen. It is a flat cooking surface with a heat source underneath and can be in one of three formats. It can be a piece of cookware, such as a non-stick or cast iron griddle that is heated over a burner, or it can be built into a range. There are also electric griddles, which are ...You can use a Blackstone griddle dish to make a wide range of things from fried chicken, to fry bed, sauteed vegetables, and more. Since it doesn't have the three legs, like old-fashioned Dutch ovens used for camp cooking, you can set the Blackstone cast iron oval griddle dish directly on the griddle top. Give it a solid 10 to 15 minutes to ...The best oils to use on a Blackstone griddle are canola and avocado oil. Canola oil is inexpensive, has a neutral flavor, and a relatively high smoke point and is perfect for everyday cooking. Avocado oil is somewhat pricier, has a richer flavor, and has a very high smoke point which makes it great for cooking over high heat. ….

The Blackstone 22” Griddle Tabletop is all about making your outdoor cooking adventures a breeze. Whether you’re a griddle guru or a newbie, this little wonder is here to simplify your culinary life. Tabletop Charm: First off, its tabletop design is not just space-saving; it’s incredibly practical.You may be wondering if building your Blackstone griddle is possible and how it would affect your cooking experience. The good news is, yes - a Blackstone griddle can indeed be built in, transforming your outdoor cooking space and providing you with more versatility in your culinary adventures. Incorporating a Blackstone griddle into your ...Instructions. Preheat your Blackstone Griddle to 400° F. (In most cases, this will be low heat.) Place the potatoes in a large bowl and toss with avocado oil, garlic powder, rosemary, salt, and pepper. Oil the griddle well. Add the potatoes and cook, stirring occasionally, for 20 minutes.The best way to cook with a Dutch oven on a Blackstone griddle is to use indirect heat. That is, you will place the Dutch oven on one side of the griddle and your food on the …Step 4: Cook the pancakes on the griddle. After your pancake batter has rested, it's time to start cooking pancakes on the griddle. When your griddle has reached the appropriate temp, lubricate the surface with a very small amount of butter. You can even use a paper towel to apply a thin, even layer of butter.Please make sure you subscribe for more great recipes like these HOW TO DEEP CLEAN YOUR GRIDDLE!!!Facebook page (like us here) https://www.facebook.com/flatt...Use a griddle scraper or spatula to remove any food residue and excess oil. Then, wipe down the surface with a damp cloth or paper towels. For stubborn grime or residue, you can use a mixture of water and mild dish soap. Avoid using abrasive cleaning materials, as they can damage the griddle's seasoned surface.Blackstone 28" Griddle with Front Shelf and Cover - $249.99 (17% off) Blackstone 22" Griddle w/ Hood and Flexfold Legs - $299.99 (20% off) Blackstone On the Go 17" Tabletop Griddle - $159.99 (36% off) Can you use a dutch oven on a blackstone griddle, When it comes to high-quality cookware, Le Creuset is a renowned name that has been trusted by both professional chefs and home cooks for decades. One of their most popular product..., Stay connected with us:YouTube: https://www.youtube.com/c/BlackstoneGriddles?sub_confirmation=1Facebook: https://www.facebook.com/blackstoneproductsInstagram..., Some manufacturers recommend using sandpaper or a grill brick to smooth out any rough surfaces. However you proceed, just ensure you wash your griddle afterward to remove any remaining residue ..., Slowly heat your griddle to medium or 375 degrees. Apply a thin layer of your desired cooking oil to the cooktop. For each pancake, ladle 1/4 - 1/2 cup of the batter onto the griddle. Flip each pancake when small bubbles appear on the surface. Continue cooking on the opposite side until golden brown., Mix in oil, torn basil, oregano, garlic, and salt to taste (see recipe below for instructions). You're now ready to go! 3. Cheese on first. After the bread has had a chance to cook a little – put the cheese on first. This will keep the sauce from making the bread soggy later on while giving you the same great flavor!, Avoid overheating, and you’ll start to see the black specks on your food disappear. Clean Your Cast Iron. You can use two methods to give cast iron a good scrub: salt or a stiff brush. Pour a quarter cup of salt into your pan and use a flat-edged kitchen utensil to push the salt around the pan. The salt will begin to discolor as you scrub., Nothing better than biscuits and sausage gravy, except on the Blackstone cooking outside! Biscuits on the Blackstone is becoming a favorite around here. So easy and they come out great. Just keep the heat low around 275°. Biscuits - Note I spray the sheet pan with some oil spray. Lay on the pan and place in the fridge overnight to thaw before., Obviously your first step is to take the griddle top off its stand so that you’re left with just the stainless steel top. Once you’ve made sure that your griddle actually fits in the oven, you’ll want to preheat the oven to around 200 degrees. Once your oven is nice and hot, place your griddle inside for around 10 to 15 minutes to get the ..., Olive Oil. Use paper towels to spread the oil evenly on the surface. Use tongs or heat-resistant gloves to avoid burning yourself. Make sure there aren't any thick oil puddles or dry spots. Use the paper towel as if you're trying to wipe all the oil off of the griddle surface. That's how thin your oil layer should be., Did you know that baked goods do better on the "lower middle" oven rack, while meats should sit on the "upper middle"? Or that pies turn out best on bottom racks? Neither did we, u..., Care for your Blackstone Griddle top just like you would a Dutch Oven...the more often you cook on and season your griddle, the more non-stick the finish will become making it a piece of cake to..., A 36” griddle top and a built-in pizza oven that doubles as an air fryer allow you to make burgers, ribs, chicken nuggets, fries, pizza, or whatever your current craving is. Four independently heated burners and a combined 768 sq. in. cooking area provide room to make different dishes simultaneously., Understanding Blackstone Griddles. If you’re wondering whether or not you can put your pans on a Blackstone griddle, the answer is yes! Blackstone griddles are designed to accommodate different types of cookware, including pans. You can use any type of pan you want on a Blackstone griddle, whether it’s cast iron, stainless steel, or …, The Pizza Oven can be converted to a Blackstone 22" tabletop griddle (griddle plate sold separately) Easily bring authentic, restaurant-style pizza to your backyard with the Blackstone Portable Pizza Oven. This propane-powered tabletop pizza oven features patented 2-Stone Technology and a specially engineered cooking chamber to lock in …, A grill or a griddle might be a better option for larger families. Skillets and frying pans don't always heat evenly. I'll never forget burning one side of a pancake and undercooking the other. A camp stove also requires other equipment-pots pans etc…. You can't cook anything directly on those burners., Join Blackstone Betty as she shares her top 10 tips to make griddle cooking a breeze. From perfect seasoning to easy conditioning to prep, she has you covere..., Spread the oil using tongs and a paper towel. Next, turn the griddle on high heat again for 30 minutes to let the oil adhere to the griddle. Once 30 minutes is up, turn off the griddle, and repeat the steps 3-4 times. By following these steps, you will create a nonstick surface on your Blackstone griddle., 22" Electric tabletop griddle w/hood 307 in Cook Area 120V/60HZ/1600W electrically requirements. Machine cast aluminum griddle plate. Elegant and durable ceramic titanium griddle plate coating. Patented rotate and remove E-Series hood EZ-Touch controller dial Large LCD display Clean-catch low profile patented rear grea, Conclusion. Overall, the Blackstone Griddle is a versatile, durable, and easy-to-use cooking appliance that's perfect for outdoor cooking. While it does require some maintenance and seasoning, the benefits of grease-less cooking, enhanced flavor, and a large cooktop make it worth the investment., Step Two: Add the flour and the butter to a food processor. Pulse to turn into small crumbs. Step Three: Add the buttermilk to form the biscuit dough. Step Four: Put the dough onto waxed paper. Press it into a ¾-inch rectangle. Cut out two 10-inch circles. Step Five: Grease the griddle and put the dough circles on it., Season both sides of the steaks with salt and pepper or your favorite steak seasoning. Prep the griddle. Preheat griddle to about 450-500℉. When griddle is heated, add about 1 tablespoon of high heat cooking oil to the surface and spread it around with your spatula. Cook the steaks on the griddle., Preheat. Fire up the griddle and heat it up to medium heat. Preheat your pizza sauce too, while you’re at it. 2. Cook. If using precooked crusts, put the top side DOWN and let it get nice and hot. Also put down the toppings like pepperoni, ham, pineapple, peppers, onions, olives, etc., Add 2-3 tablespoons of oil to your griddle and using a dish towel or a handful of paper towel, rub the oil onto every inch of the griddle surface to create a thin layer (sides and back too.; Turn up the heat on all burners. Keep the temperature high until the oil starts smoking; The griddle will discolor., The short answer is yes, you can boil water on a Blackstone griddle. Griddles can reach temperatures of up to 500°F, which is more than enough to boil water, as it only requires a temperature of 212°F. Boiling water on blackstone is safe as long as you take the necessary precautionary steps., 1. Disinfect the griddle with a baking soda/water solution. Pour 1 cup of baking soda into a pot and add enough water to make slurry. Bring the mixture to a boil and use a scrub brush to scrub the griddle's surface. Let the solution cool before using it again. 2., Season both sides of the steaks with salt and pepper or your favorite steak seasoning. Prep the griddle. Preheat griddle to about 450-500℉. When griddle is heated, add about 1 tablespoon of high heat cooking oil to the surface and spread it around with your spatula. Cook the steaks on the griddle., T-Shirts, Hoodies, and more:http://www.TovenZone.comBlackstone is back in the pizza game. Introducing the Blackstone 22" Pizza Oven Conversion Kit! It's a ..., Apply a thin coat of vegetable oil to the griddle with a paper towel. Heat the griddle over medium heat for 5-10 minutes, or until the oil is hot and shimmering. Turn off the heat and let the griddle cool completely. Repeat steps 2-4 as needed to maintain the seasoning on your griddle., Although you'll need to keep your grill intact, yes, it is possible to construct an outdoor kitchen alongside a Blackstone griddle. As we mentioned, you can try enclosing your grill with a countertop or build a nook for it to sit in. Typically, everything will be fine if your design doesn't impact your grill's propane tank and structure., A 36" griddle top and a built-in pizza oven that doubles as an air fryer allow you to make burgers, ribs, chicken nuggets, fries, pizza, or whatever your current craving is. Four independently heated burners and a combined 768 sq. in. cooking area provide room to make different dishes simultaneously. Spacious side shelves with tool hooks and ..., The truth is using a gas griddle in an enclosed space poses several dangers and therefore using your Blackstone griddle in the garage is not recommended. The most significant danger is the production of carbon monoxide. Some people still do use their griddles in the garage and if you decide to do so, keep the garage door open to ensure maximum ..., We tested out the process of setting up a fry-o-later rig on the griddle. Mixed results overall. Watch and see, share what you think we could have done ..., Let's take a look to see if this is necessary. Your Blackstone griddle should be level before cooking for a few reasons. First, if the griddle is not level, the grease and fat from your food will run off to one side. In addition, this will cause uneven cooking, as the heat will be distributed unevenly.